The steady bass thump can be heard a block away. There’s a small line out the door and regulars smile and bro-hug the bouncer. Inside, young women in various states of non-sobriety dance around the front of the DJ booth as a remix of Iggy Azalea’s “Fancy” pumps through the speakers. The bar is packed, but the hair-product convention in VIP can see and be seen a little more comfortably.
It’s a typical Friday scene for a downtown Minneapolis club. Except it’s Sunday afternoon at an Uptown restaurant that serves fried chicken.
“It’s a little overwhelming, but I dig it,” said Casey McPartlan, 31, who snagged a table on BoneYard Kitchen and Bar’s crowded patio.
The Apple Valley man came to BoneYard’s weekly “Sunday funday” bash to get his weekend party fix. “This makes up for it,” he said over an EDM barrage.
Since opening in March, the Southern-themed bar and restaurant from Kaskaid Hospitality (Union, the Crave restaurants and more) has drawn raucous Sunday masses with an atmosphere akin to a Vegas pool party (minus the pool). The unofficial dress code ranges from walk-of-shame casual to crisp collars and designer denim, and the 400-capacity patio is littered with the “sun’s out, guns out” faithful.
“Everybody’s been talking about this place,” said Celia Thomas, 23. “This is where the day party’s at, so we had to come check it out. People are popping bottles — that’s kind of weird.”
Yep, there’s bottle service.
Sabbath day parties aren’t entirely new, but BoneYard’s series — hatched by local DJ Jay Tappe, a k a Strangelove — has been a hit in Uptown’s luxury apartment era. The parties have made Sundays the bar’s busiest day of the week, said general manager Jamie Trainis. Organizers boast the events frequently attract pro athletes (we spotted Vikings offensive linemen Matt Kalil last week).
Last weekend BoneYard threw its two-day Hoedown block party, erecting a stage in its parking lot. Disco/indie-dance stud Gigamesh headlined Saturday’s eclectic lineup with electro-rockers BNLX, Toki Wright & Big Cats, indie-pop duo Strange Names and more. Sunday’s all-electronic bill was headlined by Kentucky DJ Amtrac.
The weekly party was spawned when Tappe realized he had a built-in audience with an informal army of his friends that gathered each Sunday at nearby Bar Louie. “I knew there was a core for it,” he said. “It’s just that around Minnesota there are no [bars with] pools, so there’s no real feature to bring people. So we decided it’s ‘drink as much as you can and get rowdy.’ ”
While BoneYard’s Fireball-guzzling fêtes have become increasingly popular — especially with summer’s arrival — not everyone’s gotten the memo. Occasionally families or unknowing brunchers wander in hoping to eat their eggs in peace. “My first Sunday, my wife and my three kids were on their way to the restaurant at 2:30 [p.m.] and I had to call and be like ‘No, no, no — not today,’ ” said Trainis, laughing. “It’s just not an environment that’s conducive for families that are looking for a traditional brunch/lunch atmosphere.”
Around noon the staff starts warning guests of the forthcoming rager, which Crave marketing director Zach Sussman said has a strong following among service-industry employees. Las Vegas hotels and clubs on the coasts have been giving brunch and sunny afternoons the turnt-up treatment for a while. So maybe Minnesota bargoers are ready for a little daytime debauchery.
“I think it’s taken some time for the Midwest to catch up to the idea that Sunday is not the day to be bummed out before you go back to work,” Sussman said. “Sunday is half the weekend, and it’s to be celebrated and enjoyed.”